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Katrine Marçal

Who Cooked Adam Smith’s Dinner?

Hay Festival 2015, 

When Adam Smith wrote that all our actions stem from self-interest and the world turns because of financial gain he brought to life ‘economic man’. But every night Adam Smith’s mother served him his dinner, not out of self-interest but out of love. Today, our economics focuses on self-interest and excludes all other motivations. It disregards the unpaid work of mothering, caring, cleaning and cooking. It insists that if women are paid less, then that’s because their labour is worth less. How could it be otherwise? Marçal tackles the biggest myth of our time and invites us to kick out economic man once and for all.