The legendary chef, foodie superhero and Great British Bake Off judge talks about her twin passions – cooking and fiction. Her food books include the iconic Leith’s Cookery Bible and most recently Prue: My All Time Favourite Recipes and her memoir Relish: My Life on a Plate. Her new novel The Lost Son is the latest instalment in The Angelotti Chronicles series, an epic saga about an Anglo/Italian family in the restaurant business.
