Slow Food Cymru Wales has a simple mission – Good, Clean and Fair Food for all.

Wales is renown worldwide for the quality of its produce and Welsh Lamb, Beef, Seafood, etc. are highly sought after. The Ark of Taste project seeks to preserve ‘Forgotten Foods’ that are in danger of being lost and a number of Welsh products are already included, such as, the Badger Face Welsh Mountain Sheep, the Pedigree Welsh Pig and Penclawdd Cockles. Slow Food Cymru Wales will continue to identify and propose further items.